Pork and Chicken Menu

All items are farm pick up only, delivery is not available.  Please email, or give us a call to check availability and to place orders.  Thank you for your support!

Heritage Pork

Bone In Chops (porterhouse cut) 
Smoked Bacon (with or without nitrates)   
Smoked Kielbasa   
Pork Belly
Breakfast Sausage 
Sausage 1.5 lb package (hot or sweet)  Links  or   Ground 
Country Style Ribs
Hams  fresh  or smoked 
Ham Steaks 
Boston Butt Roast
Boston Butt Steaks 
Picnic Roast
Spare Ribs 
Hocks & Jowls  smoked  or  fresh 
Bones (for broth), organs, fat (for rendering or sausage)
Rendered Lard (pint) 
Lard is a great replacement for cooking oils and loaded with omega 3 and vitamin D

We have half and whole hog portions available year round, hanging weight plus butcher fees.  Average whole hanging weight is 240lbs.  Please call for availability or if you have questions about the process.

 Chicken
non gmo and pasture raised

  Wait list available year round   

Whole Roaster  5/lb
Liver, Hearts, and Necks
Fresh Eggs $5 per dozen

Dehydrated Dog Treats
Pigs Ears
Chicken Feet